Sheet-Pan Teriyaki Salmon
Total time25 min
Prep 10 min
Difficulty & costEasyTreat
Energy / serving540 kcal4 servings
Origin & cuisineJapaneseMain dishes
Dairy-freeHalalPescatarian
Step-by-step method
0 / 4 steps done-
Heat the oven to 210 °C. Start the rice.
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Mix soy sauce, honey, grated ginger and garlic.
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Arrange salmon and oiled broccoli on a sheet pan, brush the salmon with sauce and bake.
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Serve over rice with sliced scallions.
Nutrition 540 kcal
Per serving, approximate values.
Allergens
FishSoyWheat (gluten)
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