Greek Salad
VegetarianGluten-freeHalalKeto

Step-by-step method
0 / 2 steps done-
Cut tomatoes, cucumber and pepper into chunks, slice the onion thinly.
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Add olives and feta, drizzle with olive oil and sprinkle with oregano.
Nutrition 310 kcal
Per serving, approximate values.
Allergens
Milk
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