French

Quiche, gratin, crêpes and stews: French classics explained step by step.

2 recipes

Signature dishes

FrenchSalads 35 min 385 kcal • Active 20 minEasy

Salads • 4 servings

PotatoesGreen beansEggs

Potatoes, green beans, eggs, tuna, tomatoes, and olives, tossed in a mustard vinaigrette.

FrenchMain dishes 1 h 15 min 240 kcal • Active 25 minEasy

Main dishes • 4 servings

EggplantZucchiniBell pepper

The great Niçois classic: eggplant, zucchini, bell peppers, and tomatoes simmered in olive oil.

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